Wednesday, 16 June 2010

Broccoli and Ham Frittata

It's winter time and the boys are getting sick of cold ham and cheese sandwiches. Not one sandwich goes without it being dissected into bits and pieces, and most of the time, everything gets eaten by the dog in the end. So I get cracking on hot lunches for them, and I don't have a lot of time to prepare complicated dishes.

So here is a quick and super easy recipe that I threw together for lunch yesterday, and the boys loved it!

Broccoli and Ham Frittata:

4 Eggs
1 Broccoli Head, cut into florets and blanched lightly
4 Ham slices
1/2 cup Cheddar Cheese, grated

Add a splash of olive oil on a moderately hot fry pan. Whisk eggs together in a small bowl and stir in cheddar cheese. Pour in eggs and cheese mixture. Cook gently on moderate heat. Drop in ham slices and brocolli florets. Cook until eggs are slightly set, and finish it off in the oven or grill. Cut into triangles and serve with extra broccoli.

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